We will be closed for company holidays from March 8 to March 20, 2026. During this time, we will be happy to assist you by phone and email during office hours.
Our chef Stefan Morak offers regional and seasonal dishes. Gentle preparation preserves the valuable properties of the ingredients. The service is every bit as good as the kitchen team. Friendliness and a focus on the guest make your evening an unforgettable experience. With many children in the house, we offer a children's buffet, otherwise we have a special children's menu. The menu also includes several vegan dishes.